Cocoa Milk Compound || 500g

Smooth, creamy, and easy to work with, our Milk Compound delivers a rich milky chocolate flavour with a smooth melt and consistent performance without the need for tempering. Ideal for coating, moulding, decorating, baking, and confectionery. This versatile milk chocolate slab melts smoothly using the double boiler method and blends effortlessly into recipes. It offers dependable results and a beautifully balanced taste for every chocolate creation, be it, cakes, muffins, ganache, cookies, ganache icing, doughnut coatings, dessert cookies and lava cakes.

A reliable choice for both professional kitchens and home bakers.