Mango Chocolate Cup Cake
It's summertime, and that means one thing: time to make mango cake!
Chocolate Gujiya
Gujiya are crescent shaped filled pastry that are deep fried. The traditional gujiya recipe has a filling of sweetened khoya or mawa (milk solids), cardamom and some nuts.
Chocolate Puran Poli
Puran Poli is a sweet flatbread stuffed with a sweet lentil filling made from hulled and spilt bengal gram/chana dal, jaggery and ground spices.
Chocolate Thandai
Thandai is a popular North Indian drink made with cooling spices, seeds, nuts, rose petals and milk
White Chocolate and Cranberry Cookies
A cookie (American English), or a biscuit (British English), is a baked or cooked snack or dessert that is typically small, flat and sweet.
Pistachio Churros
A sweet Spanish snack consisting of a strip of fried dough dusted with sugar or cinnamon, enjoy with our Cocoburst Pistachio spread
Heart shape eggless chocolate cake🎂❤️
Valentine's day special heart shapeEggless chocolate cake🎂❤️
Cinnamon Hot Chocolate - Xmas Special
Cinnamon Hot Chocolate is a cozy and sweet warm winter drink with its creamy blend of cinnamon and chocolate.
Triple Layer Kalakand
Kalakand is an Indian milk dessert made with full fat milk, sugar and cardamom powder. This 3 ingredient sweet is hugely popular in the Indian Mithai shops.
Mango Chocolate Mousse
A mousse is a soft prepared food that incorporates air bubbles to give it a light and airy texture.
Ragi Pancake
Ingredients – 1 cup Ragi flour 2 tbsp Jaggery powder 1/2 cup Milk 3 tbsp Jindal Cocoa cocoa powder Jindal Cocoa Chocolate Syrup for drizzling Easy steps – Mix all...