Triple Layer Kalakand
Kalakand is an Indian milk dessert made with full fat milk, sugar and cardamom powder. This 3 ingredient sweet is hugely popular in the Indian Mithai shops.
Mango Chocolate Mousse
A mousse is a soft prepared food that incorporates air bubbles to give it a light and airy texture.
Ragi Pancake
Ingredients – 1 cup Ragi flour 2 tbsp Jaggery powder 1/2 cup Milk 3 tbsp Jindal Cocoa cocoa powder Jindal Cocoa Chocolate Syrup for drizzling Easy steps – Mix all...
Chocolate Thandai
A sweet Indian drink made from a milk base with several ingredients, traditionally served during the festival of Holi.
Hazelnut & Cocoa Cheesecake
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cheese, eggs, and sugar. If there...
Strawberry Chocolate Overnight Oats!
Overnight oats offer a range of health benefits, due to their rich fiber and protein content. They also contain a number of vitamins and minerals, some of which include manganese, phosphorus,...
Tahini Pistachio Halvah
Tahini Pistachio Halva is a decadent and rich no-bake Middle Eastern dessert made with tahini sesame paste, pistachios, and powdered sugar
Chocolate Hazelnut Panna Cotta
Classic panna cotta a silky, creamy texture and a milky, sweet taste with a nutty, chocolaty Hazelnut spread
Dessert Fruit Skewers
Fruit Skewers or kebabs are made with fresh fruit that is threaded onto wooden sticks and served as a dessert or a party appetizer.